$22
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Herbed chicken with rice, refried beans, lettuce, roasted onions, corn, cheese, tomato salsa, guacamole, chipotle crema and creamy cilantro lime dressing (GF/NF) (Serves 1 portion) (Minimum: 2 portions)
$22
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Brown rice, pickled red onions, grape tomatoes, cucumber, roasted corn and sumac dressing (GF/NF/DF) (Serves 1 portion) (Minimum: 2 portions)
$23
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Grilled five spice flank steak, quinoa, grilled peppers, zucchini, horseradish and mustard vinaigrette (GF/NF/DF) (Serves 1 portion) (Minimum: 2 portions)
$23
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Poached salmon with niçoise French beans, pitted olives, pickled onions, mini potatoes, hard-boiled eggs, grape tomato, and sherry shallot dressing (GF/NF/DF) (Serves 1 portion) (Minimum: 2 portions)